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Aspergillus and Aflatoxin in Groundnut
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Biological Control of Aflatoxin contamination in groundnut
Introduction
Rationale
Activities
Identification of antagonists
Characterization of bacterial antagonists
Characterization of Trichoderma antagonists
Greenhouse and field results
Epilogue
 
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On-farm management of aflatoxin contamination of groundnut in West Africa.
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2)French
Pre and Postharvest Management of Aflatoxin Contamination in Groundnut
Peanut CRSP Progress
Annoucement
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Effects of Aflatoxin on Health
Scholar's Activities
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Aspergillus flavus and
A. parasiticus

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Aflatoxin Estimation by Elisa
Farmers practices and socioeconomic issues in groundnut based livelihood system
ICRISAT Strategy
Useful Links

Aflatoxin research on:
Sources of resistance
Breeding for resistance
Integrated aflatoxin management
Biological Control
Approaches for Bio-technologies
Diagnostic tools
Crops Contaminated by A. flavus and Aflatoxin in India (Data from recent surveys).

Post - harvest technologies
1) English
2) French
3) Hindi

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